Chocolate fudge pie for under 150 calories

Yes. I made this pie and expected it to be horrible since one of the main ingredients is tofu. IT WAS SO GOOD. I didn’t use a crust for mine because it would have added calories, but it didn’t even matter. I also sprinkled unsweetened cocoa powder on top to give it a truffle taste. It was so easy to make and everybody loved it. Only one person, Mike, said it tasted like “health” food and wasn’t that into it…but he’s not into sweets…or Modern Family, so…

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Get the recipe here, from Chocolate-Covered Katie!

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